Cuban Roasted Pork - Taylor Made Cuisine
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Dairy-Free Gluten-Free Low-Carb Paleo Pork

Cuban Roasted Pork Entree

Size: approximately 5 oz pork + approximately 2.5 oz sauce

The TMC kitchen team creates this traditional Cuban dish by marinating succulent pork shoulder in a bath of citrus, garlic and herbs before braising until tender. The drippings are then combined with reserved marinade to create the bright and flavorful sauce that makes this dish famous. The richness of this dish will impress even the pickiest of palates. Build a well-balanced meal by matching sides to suit your taste buds, mindset, or meal plan.
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All Ingredients
Pork shoulder, orange juice, lime juice, garlic, avocado oil, cumin, oregano, cilantro, mint, salt, pepper

How to Prepare

Microwave

Pop the top of your TMC container to vent. Microwave for 45 seconds. Microwave for another 30 seconds. Enjoy!

Stove

Pre-heat a non-stick skillet on medium heat. Add a small amount of your favorite fat to the skillet. Add pork to the skillet and cook, stirring often, for approximately 2-4 minutes or until heated through. Enjoy!
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