Anti-Inflammatory Gluten-Free Kid-Friendly Poultry

Waffle Sandwich

Start your day strong with our Breakfast Waffle Sandwich — made with fluffy, gluten-free vanilla protein waffles, house-made turkey breakfast sausage patties, and a side of organic, high-quality syrup for the perfect sweet-and-savory bite.

This high-protein breakfast is crafted to keep you full, focused, and fueled without the crash.

Add it to your subscription to enjoy a satisfying, flavor-packed morning routine—while saving time and money every week.

Includes: 1 Vanilla Protein Waffle + 1 Fire-Grilled Turkey Sausage + 1 Maple Syrup

Nutrition Facts (%) - percentage of daily value

Serving size

0oz (0g)

1 serving per container

Per Serving

Calories

544

Total fat

29g

(37%)

Total carbohydrate

51g

(19%)

Protein

25g

All Ingredients

Contains: Tree Nuts, Milk

Waffles: almond flour, tapioca flour, coconut flour, vanilla whey protein powder (whey protein isolate, salt, soy lecithin, sucralose, steviol glycosides), baking powder, eggs, coconut oil, apple cider vinegar, almond milk, maple syrup, vanilla extract. Sausage: Ground turkey, onion, green apple, egg, garlic, sage, fennel seed, paprika, avocado oil, chili flakes, salt, black pepper.

How to Prepare

Toaster

Remove waffles from wrapper and toast on medium until browned. Slice the waffles in half (like a bagel). Place the warmed sausage in between the two slices and enjoy with syrup. You should end up with 2 sandwiches.

Microwave

Vent the lid of the sausage container and microwave for 1 minute. Place the warmed sausage inside the two cut slices of waffle. You should end up with 2 sandwiches.

To find out product pricing and availability, check to see if we are in your area.

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