Indian Butter Chicken - Taylor Made Cuisine
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Gluten-Free Low-Calorie Low-Carb Poultry

Indian Butter Chicken

A lighter take on a beloved classic. Tender chicken is simmered in a creamy tomato sauce infused with warm Indian spices, offering rich flavor in every bite. Made with wholesome ingredients and a balanced approach, it’s a comforting dish you can feel good about.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
340
Total fat
22g
(28%)
Saturated fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
0mg
(0%)
Total carbohydrate
9g
(3%)
Dietary fiber
0g
(0%)
Total sugars
0g
Protein
31g
Vitamin D
0mg
(0%)
Calcium
0mg
(0%)
Iron
0mg
(0%)
Potassium
0mg
(0%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  Milk
chicken thighs, chicken stock, greek yogurt, heavy cream, tomatoes, lemon juice, onion, butter, garlic, avocado oil, garama masala (black pepper, cumin, coriander, cardamom, cinnamon, cloves, turmeric, cayenne pepper), chili powder, turmeric, kosher salt, black pepper.
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.

How to Prepare

Microwave

Pop the top of your TMC container to vent. Microwave for 45 seconds. Mix, and then re-heat for another 45 seconds. Enjoy!

Stove

Pre-heat a non-stick skillet on medium heat. Add a small amount of your favorite fat to the skillet. Add chicken to the skillet and cook, stirring often, for approximately 3-5 minutes or until heated through. Enjoy!
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