Simple Tenderloin Tips - Taylor Made Cuisine
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Beef Dairy-Free Gluten-Free Low-Carb Paleo

Simple Tenderloin Tips

Tender, juicy cuts of beef tenderloin, cooked to perfection and lightly seasoned to let the quality shine. These lean bites are incredibly versatile—enjoy them on their own, toss into a salad, or pair with your favorite sides for a protein-packed meal without the fuss.
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
264
Total fat
17g
(22%)
Saturated fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
0mg
(0%)
Total carbohydrate
0g
(0%)
Dietary fiber
0g
(0%)
Total sugars
0g
Protein
25.4g
Iron
0mg
(0%)
All Ingredients
beef tenderloin, avocado oil, salt, black pepper.

How to Prepare

Microwave

For best results: DEFROST THOROUGHLY. Pop the top of your TMC container to vent. Microwave for 1 minute. Stir and then heat for another 30 seconds. Stir again, check if meat is at desired temperature and enjoy!

Stove

Defrost thoroughly before re-heating. Preheat a nonstick skillet on medium heat. Add a small amount of your favorite fat to skillet. Add steak tips to skillet and cook for approximately 1-3 minutes per side, or until heated through. Enjoy!
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