Teriyaki Chicken - Taylor Made Cuisine
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Asian Dairy-Free Kid-Friendly Poultry

Teriyaki Chicken

Juicy, tender chicken breast glazed in a rich, savory-sweet teriyaki sauce that delivers bold, well-balanced flavor in every bite. The sauce brings depth and warmth without being overpowering, creating a deeply satisfying, crave-worthy finish. Finished simply with avocado oil, kosher salt, and cracked black pepper, this dish feels comforting and familiar—like a home-cooked favorite, elevated.

Perfect on its own or paired with your favorite sides to make it a complete, nourishing meal.

Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
654
Total fat
24g
(31%)
Total carbohydrate
88g
(32%)
Protein
46g
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  Gluten, Soy, Sesame, Wheat
chicken breast, avocado oil, soy sauce (water, wheat, soybeans, salt), sugar, water, soybean oil, onion, salt, sesame seeds, garlic, ginger puree (ginger, water), ginger
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.

How to Prepare

Microwave

Vent the film on your TMC tray. Microwave for 45 seconds and then check if chicken is at desired temperature. Re-heat in 15-second intervals until the desired temperature is reached. Enjoy!

Stove

Pre-heat a non-stick skillet on medium heat. Add a small amount of your favorite fat to the skillet. Add chicken and sauce to the skillet and cook approximately 1 minute per side, or until heated through. Enjoy!
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