Asian Dairy-Free Kid-Friendly Low-Calorie Poultry

Turkey Meatballs + Teriyaki Sauce

Size: approximately 6 oz turkey + 2.6 oz teriyaki sauce cup

Light, tender turkey meatballs served with a savory-sweet teriyaki sauce on the side, giving you control over every flavorful bite. The sauce combines soy, garlic, ginger, and sesame with a hint of sweetness, adding depth without overpowering the natural, lean flavor of the turkey. Thoughtfully seasoned and carefully prepared, this dish is satisfying, nourishing, and comforting.

Pair with your favorite sides for a balanced, wholesome meal that feels hearty yet lighter.

Nutrition Facts (%) - percentage of daily value

Serving size

0oz (0g)

0 servings per container

Per Serving

Calories

679

Total fat

33g

(42%)

Total carbohydrate

95g

(35%)

Protein

31g

All Ingredients

Contains: Sesame, Soy, Wheat, Gluten

Turkey, onion, garlic, egg, parsley, avocado oil, breadcrumbs (wheat flour, gluten, vegetable fat (palm), salt, yeast, sugar, ascorbic acid), kosher salt, black pepper, capers, dijon mustard, lemon zest, onion powder, garlic powder, fennel, teriyaki sauce: soy sauce (water, wheat, soybeans, salt), sugar, water, soybean oil, onion, salt, sesame seeds, garlic, ginger puree (ginger, water), ginger

How to Prepare

Microwave

Meatballs without sauce: Reheat for 1 minute and 30 seconds with the lid vented. Enjoy!

Stove

Meatballs with sauce: 1. Reheat for 1 minute with the lid vented. 2. Remove the lid and top the meatballs with cold sauce. 3. Place the lid back on vented and heat for another 30 seconds - 1 minute 4. Remove from stove, enjoy!

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