Lemon Loaf - Taylor Made Cuisine
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Dairy-Free Gluten-Free Low-Calorie Low-Carb Low FODMAP Paleo Vegetarian

Lemon Loaf

Size: 1 slice

This is our Taylor Made Cuisine spin on the fabulous lemon loaf from that coffee shop on the corner, delivered directly to your door. This tender and flavorful gluten-free lemon cake is topped with a zesty dairy-free, sugar-free lemon icing. This tasty treat is great when eaten cold or room temperature, and we think it's the perfect warm weather dessert! Give this bright and perfectly sweet pastry a try in your next meal delivery order.

Taylor's tip: this loaf pairs perfectly with a cold and fizzy summer beverage!
Nutrition Facts (%) - percentage of daily value
Serving size
0oz (0g)
1 serving per container
Per Serving
Calories
190
Total fat
15g
(19%)
Saturated fat
2g
(10%)
Cholesterol
125mg
(42%)
Sodium
170mg
(7%)
Total carbohydrate
41g
(15%)
Dietary fiber
4g
(14%)
Total sugars
2g
Protein
9g
Vitamin D
0.8mg
(4%)
Calcium
150mg
(12%)
Iron
1.6mg
(9%)
Potassium
240mg
(5%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Contains:  Eggs, Almonds
Almond flour, baking powder, salt, lemon, lakanto monk fruit sweetener (erythritol, monk fruit extract), coconut milk (coconut milk, coconut extract, water, citric acid, sodium metabisulfite), vanilla extract, apple cider vinegar, eggs. Contains: Eggs + Nuts (almonds)
Kitchen Disclaimer
Made in a kitchen that uses milk, egg, fish, shellfish, tree nut, peanut, wheat, and soy ingredients.

How to Prepare

Enjoy Cold

Let the Lemon Loaf sit at room temperature for 5–10 minutes before enjoying. No heating required.
To find out product pricing and availability, check to see if we are in your area.

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